Cuckney House, 60th Birthday celebrations in the Ballroom
- Mar 23
- 1 min read
Nibbles-
Smoked salmon blinis
Homemade parsnip crisps
Hot buffet-
Homemade Focaccia
Salmon en Croute
Chicken Dijon
Beef Bourguignon
Courgette bake
Rosemary roasted potatoes
Mixed greens
Buffet of pudding
Crème Brûlée
Lightly poached Pontefract rhubarb
Dark chocolate cheesecake
Ginger and orange triple
Cheese and accompaniments
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