Hen Party, Greek themed, Halam

A wonderfully curated private dinner for a bride to be and 12 of her closest friends. The menu was Greek themed and all homemade by the chef on the evening.

Greek Breads & Accompaniments-

Ladenia

Garlic flatbreads

Olive oil & balsamic vinegar

Marinated pitted olives

From the grill-

Marinated kebab chicken skewers

Oak smoked spicy Greek sausages

Grilled halloumi

Accompaniments-

Tzatziki

Hummus

Baba Ghanoush

Greek dressing

Alternative hot dishes-

Ricotta & spinach rolls

Butterbean & tomato bake

Greek lemon potatoes

Salads-

Traditional Greek salad

Guacamole salad

Puddings

Chocolate roulade

Lemon tart

Cheese & accompaniments

Metsovone

Kasseri

Manouri

Mizithra

Homemade seeded quinoa honey biscuits

Curled celery

Seedless grapes & figs