The Fiona Herbert Catering Company 

We support British Farming and local businesses. Our menus are created with this ethos in mind.

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Our Bread
Either made by us or supplied by Atherleys – our local artisan bakers based a few miles away.

 

Our Cheese

British is best! Our cheese is supplied by local producers – however European cheeses can be provided if required.

 

Our Eggs
Free-range from our own happy hens here at Meadow Farm.

 

Our Meat
Supplied by award winning butcher, Owen Taylor, from local farms in Nottinghamshire, Leicestershire, Lincolnshire and Derbyshire.

 

Our Seafood
Sourced from Colchester ensuring sustainably sourced fish.

 

Our 5 a Day
Sourced from local growers Maxey's Farm Shop and Wellocks.