Hot Canapés
Tempura Asparagus with Hollandaise
Baked Pesto Potatoes
Fillet of Beef Skewers
Lentil, Chickpea and Coriander Cakes
Roquefort, Walnut & Caramelised Onion Pizzettes
Goats Cheese Fritters
Marinated Chicken Skewers
Goat’s Cheese and Pesto Toasts
Salmon en Croûte
Crab Cakes with Chilli Dip

